The most shocked people in the world

The most shocked people in the world

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Chili and spicy food in general, are something divided by customers.

From Curries to Chocolate, Chili-heads (spicy chilli lovers), will always find new and creative ways to combine heat into the more meals as possible.

The world of people of peppers of course seem never ends, with new varieties that appear annually and adequately higher and higher rates, reaching unimaginable pain levels, with some even soy sauce

In this article, you will see Shu or Scoville units, which is the measurement used in Scille scale to specify the harshness of chili.

The system refers to the dilution of a pepper that requires no burning feeling when tasted by a control panel.

The scale is named after the creator, American pharmacist Wilbur Scoville.

Trinidad Scorpion 'Butch T' - 1,463,700 Shu

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In 2011, this Australian chili was produced by Butch Taylor as the World Record Owner under Guinness's decision.

The name comes from the stinger like their scorpion lies at the pepper and the 'Butch T' part because Butch labeled each seed lot he sold with the first name and for the first time.

Chili kept his title until February 2012, with Trinidad Moruga scorpion collapsed by Moruga beetles mentioned later.

7 Primo pot - 1,473,480 Shu

The fourth giant Chili is 7 Primo pots, this pepper was developed by Louisianan Primo or Troy Primeaux.

Pepper is a cross between Trinidad 7 Pot and Naga Morich, he started developing this excellent heat ball in 2005 and this pepper was developed through generations.

Pepper can develop a strange tail 'make it look very threatening and spicy before it touches your mouth!

Peppers often become hungry and pretty shaped and pepper smells this fruit is very hot, with an even a restaurant equivalent to it to suck acid batteries.

7 Douglah pot - 1,853,936 shu

Number 3 in this non-commercial spicy list is 7 Pod Douglah, also known as 7 pod chocolate.

It is often known in the chili world as one of the most flavors of the hottest chili.

Clearly pepper starts like most chili is a green pepper then turns into dark brown / purple skin that can be recognized with tumors like acne.

Originating from Trinidad, the clear name comes from the fact that a POD will sufficient to seven basins.

Trinidad Moruga Scorpion - 2,000,000 Shu

The second most spicy Chili is Scorpion Trinidad Moruga, or Moruga Blend.

This pepper was awarded the hottest Chili title in the world in 2012 after chasing Scorpion mentioned earlier 'Butch T' from the top position.

Pepper was not recognized by Guinness, so it was not possible to become an official record holder.

Obviously, the heat of this pepper seems to continue developing with a bite, found in Moruga, Trinidad, pepper is fetish between many chili heads.

Carolina Reaper - 2,200,000 Shu

Here we are ... top positions.

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The harvesting machine is a cross between Pakistan Naga and a Savina Red Habanero.

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In order to bring this problem to the prospect, the United States police themselves appear at 2.5 million to 5.3 million scothe units.

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When you start venturing at the ability of the higher scoville units, you into the world of pure capsaicin, is a fairly concentrated spicy literally.

A website such as selling pure Crystal Capsaicin breaks the scale at 16 million scille.

I personally man, who can hardly handle those who like Jalapeno's children, let alone even lick outside any of 10.

For those who are chili lovers, the spice world is annual raising bars with cross-cross and new technology that allows you to get more and more is your crazy hit.

So keep your eyes peeled, but please wash your hands before you touch anything.