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15 cool truth about candy cans
Who doesn't love the red and white candy trees with red taste?
They are mainly related to Christmas and can be used for a delicious dish or traditional Christmas tree decoration.
If you love this Christmas candy, or just want to learn more, see 15 cool facts about cans.
The day Candy Candy Country is held on December 26 in the United States.
The world's largest candy was created in 2011 and 63 feet high.
The average size of candy (5 inches) weighs about half of ounces and only 50 calories.
Candy Canes does not have any fat or cholesterol.
A candy stick was reversed to see the letter J, but many people believe that representing Jesus.
It is believed by many people who are white's candy representing the purity of Jesus.
Initially, candy cans are only white and they don't have bends.
The first candy was created more than 350 years ago.
Candy Cane was first mentioned in the association with Christmas in 1874.
In 1882, candy cans were hung first on Christmas trees.
The red and white striped candy stick was first done around 1900.
In 1921, Brasher O. Westernfield invented a machine that could automatically create candy cans.
More than 1.7 billion candy sticks are done every year worldwide.
Traditional flavors for candy sticks are Peppermint, however, it is also done in a variety of other flavors and colors.
Candy canes can also be used for toppings on desserts or in addition to hot chocolate, yes, a hot chocolate stirring machine!
